
Yesterday, I didn't get to make the allergy-friendly pizza crust. So today, it's on. Followed by a brownie treat for Tim, that according to the formula (not mine), we will both be able to eat.
That's just two of the things on my To-Bake List. Anyone else baking today? Who likes brownies?
I'm not a huge fan, but these new ones might be okay. That's all from me. Thanks for reading and have a yummy day.
Good stuff going on over at your place. I'm not a big brownie fan but hubby and daughter like them. Sometimes I make things they enjoy just because. No baking for me today. You know what's on my agenda? I'm going to spend the day in the garden. It's going to be a good day!
ReplyDeleteDid you get to spend the day in your garden?
DeleteYes, I love making foods that my friends and family enjoy. For sure.
I like brownies, anything chocolate for me. This afternoon I have exercise class.
ReplyDeleteVery cool on the exercise, it hope it went well. Do you like dark or milk chocolate? l am a dark fan. And I love cacao nibs, so good!
DeleteI'll take pizza please!
ReplyDeleteWhich would you like? Tim's meat and cheese? Or the veggie deluxe?
DeleteI love brownies!
ReplyDeleteSo does Tim-but without nuts for him. With for me. How about you?
DeleteBrownies are okay. I won't go out of my way to get one, that's for sure. Have a fun baking day (which is kind of silly for me to say since any kind of baking is fun for you, right?). :)
ReplyDeleteYes. It's one of my passions and meditations. your dessert looked good, today. Did you share any with your hubby?
DeleteBrownies have never been my fave dessert either. They're just a bit TOO dense and choclatey for me.
ReplyDeleteyes. They really can be. I agree. How goes your blogger break and summer?
DeleteI love brownies. Mmmm!
ReplyDeleteI will not be baking today. Because one, it is too hot and two, I hate it. Thank goodness my husband loves to bake so I can still get treats!
Do you like them with or without nuts? I like them with nuts.
DeleteI can't help it 100 degrees and I still bake. That was my job back when I was a prep cook.
No windows, two big ovens, twelve burners, lots of bakes. It was the best.
Just bought some gluten free ingredients for my son who is having digestive issues again. Good luck with the brownies.
ReplyDeleteSusan Says
I'm sorry to hear that his digestive issues have returned. As I mentioned to you earlier, I'm not a fan of the gluten-free pre-mixed flours because they All too often contain hard to digest starches.
DeleteBut that said, there are plenty of yummy grain-free alternatives without starches, gums and chemicals.
LOVE brownies, but I don't bake much!
ReplyDeleteHow come you don't bake much?
DeleteI LOVE brownies. My fav.
ReplyDeleteLoved that dog and cat video. seriously, I smiled the ENTIRE video. Good stuff.
DeleteI like pizza's made with a cauliflower pizza base !
ReplyDeleteThis recipe for instance
http://thelowcarbdiabetic.blogspot.co.uk/2014/10/cauliflower-crust-pizza.html#uds-search-results
All the best Jan
Thanks. yes my BBC Food has one as well. You're Also the second person this week to bring up Cauliflower pizza crust. Interesting idea. But no dairy for me.
DeleteThough as I mentioned in your post, I'm loving cauliflower rice. I enjoy real rice too! It's all fun eats.
Yum brownies. Not cooking, but painting. My son finally moved the laundry room upstairs from the basement. The color will be a very pale yellow. I am so excited!!!!
ReplyDeleteI love yellows, all shades. We did our movie room lemon tart yellow, last spring.
Deletewill you be sharing pictures on your blog?
The color is called Vanilla Wafer, and I'll send a picture the before and after via email.
DeleteCool beans. I'm soon to move our Lemon Tart Room around and will email you the results.
DeleteI don't bake much but once in a while will make a chocolate cake. Sound like you enjoyed your day.:)
ReplyDeleteI don't bake...well, I don't bake desserts, but I do roast meats like chicken. :) Brownies....yum! :)
ReplyDeleteI couldn't bake if my life depended on it....
ReplyDeleteI'm a brownie fan, but I'm baffled by those pans you can buy that make them all have edges. I'm a soft middle brownie junkie for sure!!
ReplyDelete