Today, the snow melted, the sun came out and the Cake Crusader awarded me
The Worst of the Worst. Included in the list was Cake's arch enemy. You may know him as the
The OSR's Hottest Elf Chick
and promoter of pie.
Then last night when I got home from the shop, Tim showed me that I was a guest baker at Barking Alien's place. It's
me and the Swedish Chef. We made biscuit/scones with strawberries and cream. I loved it. So much fun. To add to the laughs, Tim read the entire post to me using the Chef's voice. Am I a lucky girl? I think so.
And now ... we're headed into a three day holiday for our anniversary, I made shrimp and carrot rice for the weekend, and there's a chicken roasting in the oven for supper.
And for dessert? Well, I can't tell you because it's not THAT kind of blog. But I will say this ... life is good.
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Organic brown short grain, carrots, raw ginger, garlic and shrimp. |
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Then I used Pyrex bowls to store four servings. So easy. |