Which bugs me. But I'm in it for the win, so I'll just have to work smarter at the savings game. Meanwhile, I'm enjoying a homemade pumpkin spiced latte, Cupcake Wars, and clipping coupons.
For tonight's supper, marylands baked with whole cloves of local organic garlic (beyond killer good), and a side of wholemeal pasta with basil, garlic and fresh Parmesan.
Simple and delish.
Dessert, a small sampling of salted caramel popcorn. Made too much last night and woke with a sugar hangover.
That's about all from me. What's for supper on your end?
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