Here's my organic spelt flour chocolate chip cookies using coconut oil and no eggs. The specks are from the spelt.
This is my second batch of the day, and third batch overall. Each time I do something a little different. For this batch I flattened the dough and used a semi-sweet chocolate. But really, any dairy-free vegan chocolate would work, too.
So much fun.
PS: I didn't get any dog bakes done. Just these Tim treats.