With the dizzy-dos and vertigo gone, I'm back in action. And today, I'm fixin' to make this again. Tell us this is and win a piece of string and a stinky shoe.
Hint: It's not chicken.
In other news, Tim got cleared for our 9-day Halloween Staycation, I finally joined G+ and this weekend I'm gonna make crackers.
That's all from my end. Have a yummy day and boogie boogie.
So glad you're not a dizzy girl...that probably really wrecked your mudding and painting plans...whatever you've got going on in the kitchen is probably some sort of veggie thing...
No clue. The second one looks like Orange Chicken, but that's not right, is it?
ReplyDeleteCrispy pork?
ReplyDeleteGlad you're not feeling dizzy anymore. Pork would be my guess too.
ReplyDeleteStill looks like chicken.....
ReplyDeleteChicken! *giggle*snort*
ReplyDeleteWhatever it is, it sure does look tasty.
Absolutely no idea.
ReplyDeleteI can look at your Google + page but can't comment without joining Google +
It's looking good.
Colour me clueless. Mystery and sesame seed.
ReplyDeleteGlad the vertigo is gone. Very glad.
So pleased the dizzy-dos have gone, and a 9-day Halloween Staycation ... yippee :)
ReplyDeleteNot got a clue on the pictures, I'll just have to wait and see!
All the best Jan
No idea,... chicken maybe... looks good though.
ReplyDeleteGlad you have got rid of the dizzy dos and I think that looks like pineapple.
ReplyDeleteI don't know but it's probably way better than anything I've eaten lately.
ReplyDeleteCauliflower? It looks good!
ReplyDeletewhatever it is it looks delicious!
ReplyDeleteSo glad you're not a dizzy girl...that probably really wrecked your mudding and painting plans...whatever you've got going on in the kitchen is probably some sort of veggie thing...
ReplyDeleteI don't know but darn it, come over and cook it for my family. Hope you are well!
ReplyDeleteIs it tofu? I hope you keep feeling better! Glad that you are Google+
ReplyDeleteEgg foo yung?
ReplyDeleteBoogerbutts: The answer is bean curd or tofu, depending on what you call it. I used my homemade spicy sauce and oh my yum. So flippin' good.
ReplyDeleteThanks for playing.
I wouldn't have known that.
ReplyDeleteHadn't a clue . Serves me right for never having eaten tofu . One day , perhaps ...
ReplyDeleteNow , the homemade spicy sauce does definitely appeal .