Writing lots of different test batch bakes. But today ... a cookie cream sandwich with chocolate cookie and a vanilla maple filling for some, chocolate cream for the others.
Do you add it to your coffee and does it melt ? When I bake/eat chocolate I do like Ghirardelli. But I do like diamonds. My latest buy was a honking big Tanzanite with little diamonds. What is funny is I love rings but when I work I take all my rings off. So most days I never wear them.
Forget diamonds, chocolate really is a girl's BFF.
ReplyDeletewomen say this, but I wonder what you'll would say to a guy who proposes with a kit-kat?
DeleteWell Adam....
DeleteI'd say.....
HA HA HA! YES!
You guys are funny.
DeleteHow about a chocolate diamond?
ReplyDelete:-)
DeleteNot a diamonds fan, at all, so yes, this is better!
ReplyDeleteBetter tasting, I think, too.
DeleteGhiradelli is the BEST!
ReplyDeleteThere's a few brands I enjoy but Ghiradelli is kickass good stuff.
DeleteDoes it come set on a ring?
ReplyDeleteThat would be a neat trick :-)
DeleteGlad to read that you have relief from all that water drinking.
You've got your priorities right!
ReplyDelete:-)
DeleteEnjoy!
ReplyDelete:-)
DeleteMmmmm!
ReplyDelete:-)
DeleteWho could ever argue with that?
ReplyDeleteGreat photos, today on your page.
DeleteOne cannot dispute such a statement.
ReplyDelete:-)
DeleteCheaper, too! :)
ReplyDeleteMy kind of deal.
DeleteWhat are you making with that? Everything Ghirardelli is good.
ReplyDeleteWriting lots of different test batch bakes. But today ... a cookie cream sandwich with chocolate cookie and a vanilla maple filling for some, chocolate cream for the others.
DeleteSomething weird happened to my comment. Chocolate is okay with me but I'll take diamonds.
ReplyDelete:-)
DeleteDo you add it to your coffee and does it melt ?
ReplyDeleteWhen I bake/eat chocolate I do like Ghirardelli.
But I do like diamonds. My latest buy was a honking big Tanzanite with little diamonds. What is funny is I love rings but when I work I take all my rings off. So most days I never wear them.
cheers, parsnip
Hi Parsnip - It dissolves in liquid and I have used it for coffee but mostly I write/bake with it.
DeleteThe alkaline-free (or natural), Ghirardelli cocoa also makes for WONDERFUL chocolate frosting. Yum.
Hard to work with rings on. I have to look up Tanzanite. Okay, I just did. Wow, very pretty.
They make good brownies too.
ReplyDeleteNothing like a good cocoa.
DeleteI like diamonds and your cocoa and Ghirardelli's store in San Francisco! It's paradise, for sure!
ReplyDeleteOh my gosh, I'd love to go.
DeleteIt's good, though I don't know if I'd go quite that far:)
ReplyDelete:-)
DeleteCongrats on your cover reveal.
would love to try some of this.
ReplyDeleteThey don't have it in your area?
DeleteHow's the new drawing toys?
I...for one.....love diamonds!
ReplyDeleteCheers!
Linda :o)
:-)
DeleteI will take the chocolate and forget the diamonds. :)
ReplyDeleteMe too :-)
Delete