The goal was to make these last night and tell you what I thought. But I was out longer than planned and when I got home, I plumb forgot. Instead, we each had a BIG bowl of steamed potatoes, cauliflower and broccoli. Then I made a wholemeal spelt flatbread thingy. It was yummy.
But I digress ....
Let's get to Friday's Question.
No I never have. I do eat bean sproutsReplyDelete
Yum to the sprouts.Delete
I don't think I ever have...ReplyDelete
Me either, but soon.Delete
This just made me super hungry for some steamed vegetables. I wish I had some. I'll have to settle for some oatmeal. I don't even know what a mung bean is...let me ask Lord Google...BRB....nope, can't say that I have but I've eaten bean sprouts and they're delicious!ReplyDelete
Love oatmeal. Do you ever mash a banana in yours? Oh my yum. Love that.Delete
No mung beans...but a big bowl of steamed potatoes sounds good!ReplyDelete
The big bowl was simple and yummy. That best combo.Delete
No, I do not believe that I have ever knowingly eaten mung beans.ReplyDelete
Never heard of mung beans, although that doesn't mean I've never eaten them. Someone could have snuck some in my salad a long time ago (because it's been awhile since I've had a salad at a restaurant).ReplyDelete
What is this word you speak ... restaurant?Delete
I've never heard of them, but then I'm not a fan of beans.ReplyDelete
No pecans and no beans? Oh, you're killing me :-)Delete
Nope, well, not that I know of! :)ReplyDelete
I'm gonna try them with supper.Delete
No mung beans, but yes to bean sprouts--those are nice and crunchy!ReplyDelete
Love the crunch of a sprout.Delete
Yup. Love the whole family.ReplyDelete
Mind you a cat we had a long time ago used to say (very clearly) mung, mung, mung when she was displeased with us.
It is now a family phrase.
Have a wonderful weekend.
I love that your cat said that. How funny. Pets are the best.Delete
Nope, never eaten the actual beans as far as I know.ReplyDelete
Me either but they really pack a bunch of goodness, so I bought them.Delete
I only eat such beans when I'm a mung friends :)ReplyDelete
I don't even know what they are! Are they tasty? They must be since you like them.ReplyDelete
I finally made them and did enjoy them. But I'm still learning how to cook them. I felt they were too hard based on the package 1 part mung 3 part liquid. So I added more. Ate them again today. Filling without any allergic reaction or belly bloat.Delete
Hope your Sunday is kick-ass good.
Are they good fried? Or what about dipped in Nutella?ReplyDelete
I like mine mixed with fried ants.Delete
Can't say that I have but plenty of cauliflower and broccoli...ReplyDelete
All the best Jan
I'm not a low-carber, but I eat lots of cauliflower and broccoli. But then, I eat lots of wholefoods.Delete