Oh wow, that does look yummy!
Sorry to read about your mom, but glad the last memory you guys shared was a good one.
That looks good! The caramel frosting center sounds tasty. I just want to lick it.
You cracked me up with that comment.
It does look delicious, but for me, it's the usual frosting which I want, I could almost eat that without the cake part.
What is your usual frosting made of?
Oh yum it sorta looks and sounds fantastic, as you do, dear Whiski, you cheer me up and you are so kind and I love your voice, it's all good and sweet lol
You are so kind, Lorraine. Much thanks.
We need to get you on Food Network!
The Girl Who Can't Eat Anything. There's a title of a show no one would watch. I think. I dunno. Anyway, thanks.
It looks great! :) Loved the video.
Thanks.How goes you? Long time no talk.
Oh caramel with carrot cake sounds good.
Is it getting any cooler near you? Are you getting ready to turn on your oven?
That looks so good. I love carrot cake and caramel....mmmm.
It's not a sickly sweet dessert, either.Read your post about leaving and that sounds like a good choice for you. You're so super duper busy, something had to give.
And not a pecan in sight ... well, for Tim. But I did put a few on mine.
OMG, the picture of that carrot cake nearly made me go weak in the knees.
Do you have a favorite cake? This is mine.
This looks AMAZING!
THIS IS THE BEST! If you need a recipe tester, I am the person for the job!Got your email and will shoot one back as soon as I can. Just passing through as I take a much-needed break. And off I go again...whoosh...
I'll take you up on that offer. Thanks bunches. It's a nice cake that's not sickly sweet. Whoosh for sure. You've got tons going on right now but I was up and sent you a little howdy morning email.Today is clean sheet day, here. But I'm also day dreaming of when it's our own land and house on it. Ah ... someday, someday.
Yummo!Caramel....did I say Yummo?Yummo!Cheers!Linda :o)
Hi human, Ivy,Bugs Bunny would be really pleased!Pawsitive wishes and doggy kisses,Penny xx
Pawsitive wisshes and doggy kisses, back to you.
I usually skip the frosting on my carrot cakes, because they are good without it. Yours does look great though. How do you make caramel without dairy?
Hi Lloyd. I whip up many different kinds of caramel but for the topping in the picture .....I used tinned full-fat coconut milk to replace the double cream. Coconut oil to replace the butter. Dark Canadian maple syrup for the sugar and then a wee bit of coconut sugar for a little depth. Not the crystals but the coconut sugar that looks like brown sugar.And bing, bang boom. Smooth runny caramel.
I agree, how on earth do you make caramel without dairy? You are a foodie magic-maker! Bravo and I so want a bite.
Hi Suzie. I whip up many different kinds of caramel but for the topping in the picture .....I used tinned full-fat coconut milk to replace the double cream. Coconut oil to replace the butter. Dark Canadian maple syrup for the sugar and then a wee bit of coconut sugar for a little depth. Not the crystals but the coconut sugar that looks like brown sugar.And bing, bang boom. Smooth runny caramel.
Definitely yummy!All the best Jan
Wow! It looks incredible!