Yesterday I baked my first coffee cake. It was horrible. We tossed it in the bin, that's how bad it was.
That got me thinking about a coffee cake that I had a long time ago. It was a semi-sweet or a bitter-sweet coffee cake, I can't recall for sure.
It was a big round cake, with a swirled layer of chocolate in the center, topped with crumbly goodness. Then topped again with a bittersweet chocolate ganache that always managed to stay the right texture, no matter how long the cake lasted.
Best coffee cake, in the history of ever.
Which brings me to Friday's Question: Do you eat coffee cake? And if so, what's the best one you ever had?