Hey Ann! Hope you're feeling good and having a good strong day. Thanks on the cookies. Just leftover pie crust the first time as a test. Now I make pie crust just for cookies too. Though I stopped using cutters and make them into pie crust cookie fries now. Not really fries, just strips. Fun!
Those Cookies ❣️❣️❣️. Sure look good..Reminds me of my MIL...she made these kind of cookies to be served with Strawberry Shortcake. Enjoy your book Ivy...
Probiotics help balance the intestinal tract. I've always taken them. Your cookies look Yummy - maybe sugar? My son just made sugar cookies with vanilla frosting. I wish you wonderful June days, my friend.
Have you made your own yoghurt yet? It's a blast. I don't do cow so I make a non-dairy yoghurt and it's sooooo good.
Thanks. The cookies are pie crust cookies. Making them a lot now though I stopped with the shapes and make lots of pie crust cookie fry sticks. Really fun.
Thank you! Wishing you the best summer ever. Huggs, Me.
Good morning cookies look awesome-I always loved using my cookie cutters. sadly still can not get a blog working oh well-sigh-I am on instagram though Happy new week Kathy
Hey Kathy. So sorry that blogger is giving troubles. That isn't fun. How do you like Instagram? I have an account only haven't been active there in a long time. How goes baking and drawing?
pie crust cookies are a super idea.. I love the crust just by itself, the pieces left over just baked with the pie, Mama always cooked the pieces left over just as they fell... when I make a chicken pot pie for Bob, I can't eat it, but I can eat the crust, I break off the crust that he doesn't care for and eat that and he eats the pie
Tim too. He loves that crust. Love that you make Bob the chicken pot pies and split the crust. What fun! Loved all your copy art too and those ducks. My goodness what fun.
The biscuits look nice. Is it a good book to read?
ReplyDeleteHave't gotten to far yet, Margaret. This is the third book of his that I have. So far, I like it.
DeleteInteresting. The cookies look good
ReplyDeleteHey Ann! Hope you're feeling good and having a good strong day. Thanks on the cookies. Just leftover pie crust the first time as a test. Now I make pie crust just for cookies too. Though I stopped using cutters and make them into pie crust cookie fries now. Not really fries, just strips. Fun!
DeleteIt's all about eating naturally and low-processed.
ReplyDeleteThe less processed the better! The yummier too! IMO :-)
DeleteThose cookies look delicious! Making me hungry so early in the morning :)
ReplyDeleteThanks! Happy Wednesday!
DeleteYum! I hope you enjoy the book too!
ReplyDeleteSo far I am. Haven't gotten far along. This is the third of his that I have. Happy Wednesday, Mari!
DeleteI have missed you sunshiny self, Ivy! Enjoy the book.
ReplyDeleteHey Sandra! I thought of you the other day when I made two servings of homemade noodles!!!! Loved seeing your yard.
DeleteLooks delicious!
ReplyDeleteThank you!
DeleteThey looks amazing and good book :-D
ReplyDeleteMuch thanks!
DeleteThe cookies look amazing!!!!!
ReplyDeleteHi Ginny. Thank you. Tim loves them. Now I make them in strips. Very fun.
DeleteMy grandmother used to always make pie dough cookies. They were so good. I've read that book also. Enjoy!!
ReplyDeleteThey are so good. Love that your grandmother made them. Tim loves them. Not a lot of sugar either, which I like a lot.
DeleteThat book sounds intriguing; though my family has asked me to please stop reading health books for awhile.
ReplyDeleteHey Joanne! How come they don't want you to read about that stuff?
DeleteYummy
ReplyDeleteThanks!!!!!
DeleteTasty! Sending you love and hugs, dear Ivy!
ReplyDeleteLove and huggs right backatcha, Linda!
DeleteA book AND cookies! That's the good life!
ReplyDeleteToss in ginger peach tea and it's a party!
DeleteAre cookies considered plant life food? he he... just asking for a friend.
ReplyDeletelololololol. I wondered if anyone was gonna notice that! lolol. You made my day.
DeleteThose Cookies ❣️❣️❣️. Sure look good..Reminds me of my MIL...she made these kind of cookies to be served with Strawberry Shortcake. Enjoy your book Ivy...
ReplyDeleteOoooooo, I love the idea of adding strawberries. Yum!
DeleteYou finally showed up on my reading list again. Hurrah for that! Those cookies look tasty, and enjoy the new book.
ReplyDeleteWoohoo! Glad I showed up. Thanks for stopping in!!!
DeleteThe cookies look so yummy!
ReplyDeleteThanks, River!
DeleteYour cookies are the cutest! And they look delish too!
ReplyDeleteThanks, Jeanie. Tim loves them and sooo easy.
DeleteEnjoy your new book ... and I do like the look of your cookies.
ReplyDeleteAll the best Jan
Thank you, thank you, Jan!
DeleteYour book looks interesting and the cookies look cute and delicious.
ReplyDeleteThanks, Judee. I have his two other books as well. Cookies are free from both dairy and eggs.
DeleteTasty looking cookies!
ReplyDeleteHey Ray. Much thanks.
DeleteI have this book on my TBR pile, hope it is good. The cookies certainly do look delicious.
ReplyDeleteAmalia
xo
Very cool, Amalia. Nice to have TBR pile. Have you looked at his other two as well? Thanks on the cookies.
DeleteYummy cookies.
ReplyDeleteHey Jackie. Much thanks.
DeleteCookies look yummy! Enjoy reading.
ReplyDeleteHi Stacy. So nice to read outside this time of year. Happy Summer.
DeleteThe pie crust cookies with a dollop of jelly are a favorite of mine.
ReplyDeleteGlad to see you back blogging again. I've missed you.
Sue
I love jam! Thanks, Sue. I'm still offline but making my way back here and there.
DeleteThose cookies look so yummyyy. Keep it up. Thanks for sharing.
ReplyDeleteCheers.
DeleteThese look good - what kind of sugar do you top them with?
ReplyDeleteThanks, Gina. I used for these turbinado sugar. Not very much just a whisper or so.
DeleteProbiotics help balance the intestinal tract. I've always taken them. Your cookies look Yummy - maybe sugar? My son just made sugar cookies with vanilla frosting. I wish you wonderful June days, my friend.
ReplyDeleteHave you made your own yoghurt yet? It's a blast. I don't do cow so I make a non-dairy yoghurt and it's sooooo good.
DeleteThanks. The cookies are pie crust cookies. Making them a lot now though I stopped with the shapes and make lots of pie crust cookie fry sticks. Really fun.
Thank you! Wishing you the best summer ever. Huggs, Me.
I never knew that cookies could be baked from pie crust and now I do, so thanks Ivy and yours look 😋
ReplyDeleteThank you! It's sooo easy and fun and not a lot of sugar. Very fun to make micro batches.
Deletei also did not know you could make cookies from pie crust. the cookies look good!!
ReplyDeleteHey Debbie. Thank you! So easy and fun. And ... making micro batches is a lot of fun. I did them in lemon too. Just to try it.
DeleteThat must be a great book and I love your cookies!
ReplyDeleteHey Denise. So far so good though I haven't gotten very far. I have two of his other books as well. Happy Wednesday to you!❤️
DeleteOh! I'm loving the cookies!!!
ReplyDeletehugs
Donna
Thank you. Huggs back!
DeleteGood morning cookies look awesome-I always loved using my cookie cutters. sadly still can not get a blog working oh well-sigh-I am on instagram though Happy new week Kathy
ReplyDeleteHey Kathy. So sorry that blogger is giving troubles. That isn't fun. How do you like Instagram? I have an account only haven't been active there in a long time. How goes baking and drawing?
DeletePie crust cookies? What a novel idea. I like it 💗
ReplyDeleteThanks! It's so fun and easy!
Deletepie crust cookies are a super idea.. I love the crust just by itself, the pieces left over just baked with the pie, Mama always cooked the pieces left over just as they fell... when I make a chicken pot pie for Bob, I can't eat it, but I can eat the crust, I break off the crust that he doesn't care for and eat that and he eats the pie
ReplyDeleteTim too. He loves that crust. Love that you make Bob the chicken pot pies and split the crust. What fun! Loved all your copy art too and those ducks. My goodness what fun.
DeleteI like the biscuits shapes. They must be good 😊
ReplyDeleteThey were good. Made from pie crust dough. Fun and easy. Thanks!
Delete